| Yield potential |
180 c/ha on the 40-45-th day after emergence of seedlings,
430 c/ha at the end of vegetation |
| Starch content |
15-16% |
| Taste |
4.3 |
| Morphological characters |
round, white tubers; white flesh; white flowers |
| Resistance to diseases and pests |
resistant to common biotypes of wart, medium-resistant
to virus diseases, stem nematode, common scab |
| Zones recommended for growing |
Woodlands, Forest-steppe, Steppe |
Originated at the Polis'ka Experimental Station of UAAS
IPR
Entered in the Register of Plant Varieties of Ukraine in 2003.
Kind of potato sorts
