Dniprianka

	About UAAS Institute for Potato Research (IPR)

	07853, 22 Chkalov Street, PO Nemishaeve, Borodianka district, Kyiv region

Dniprianka

first-early, table variety

Yield potential	150 c/ha on the 40-45-th day after emergence of seedlings, 450 c/ha at the end of vegetation
Starch content	14-15%
Taste	4.3
Morphological characters	short-oval yellow tubers; yellow flesh; red-violet flowers
Resistance to diseases and pests	resistant to common biotype of wart and golden nematode; medium-resistant to late blight and ring rot
Zones recommended for growing	Woodlands, Forest-steppe, Steppe

Originated at the Institute for Potato Research of UAAS

Entered in the Register of Plant Varieties of Ukraine in 2002.